About me
During my working holiday in Australia, I worked in a local restaurant, managing both kitchen and front-of-house operations. This experience allowed me to quickly adapt to new environments and effectively communicate with diverse teams.
Above all, I thrive on tackling challenges with a positive mindset, enabling me to solve problems efficiently and drive successful outcomes.
I am always eager to learn and embrace new perspectives, continuously seeking opportunities for growth and improvement.
Work Preferences
Role
Restaurant Front of House Staff
Job type
Casual · Part time · Flexible
Availability
Available from 19 Sep
Visa / work status
WHV

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