Longtime Dining – Bartender
About This Job
About us
Situated in Queens Plaza Brisbane, Longtime takes a fresh, east-meets-west outlook on traditional yum cha. Approachable, yet refined service blends with award-winning Cantonese cuisine, terrace dining, and excellent drinks.
Position(s) available:
- Section Waiter / Supervisor
The principle responsibility of this role is to oversee and ensure guests are provided with the highest of service standards. This position requires an employee to be willing to work in all aspects of FOH.
- Food Runner / All Rounder
No experience required – fast learner, good memory and must be able to converse with the customer in a pleasing and well-spoken manner.
- Food Service Manager
We are looking for a reliable and proactive manager to oversee the venue’s daily operations. If you have an upbeat attitude, good problem solving skills and customer service savvy – apply now. No late nights and good tips.
- Bartender
Who you are
- Experience in this role working in a quality establishment
- Passionate about food, wine & hospitality
- Excellent customer service skills
- Self-motivated, professional, with strong attention to detail
- Well-presented and punctual
- Reliable and good team working spirit
- Be available at least 1 day at weekends
What’s next
Click “Apply for this job”
Job Types: Full-time, Part-time, Casual, Seasonal, Contract
Contract length: 12 months
Part-time hours: 30 per week
Salary: Up to $35.00 per hour
Benefits:
- Employee discount
- Free drinks
- Free food
Schedule:
- Afternoon shift
- Day shift
- Evening shift
- Every weekend
- Monday to Friday
- Night shift
- Public holidays
- Rotating roster
- Weekend availability
Supplemental pay types:
- Bonus
- Performance bonus
- Tips
Application Question(s):
- What is your favourite food + wine pairing?
- Name a favourite cocktail, whether classic or your own interpretation, and how would you make it.
Experience:
- Bartending: 1 year (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
