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Chefs/Cooks – Hilton Brisbane QLD

📍 Brisbane QLD, Australia
⚡ Available now Chefs/Cooks Casual

About This Job

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.

What will I be doing?

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:

Ensure consistent great food production, in line with the high quality standards expected by Hilton
Perform tasks within a timely manner
Contribute to Kitchen revenue through effective food cost control
Provide support to the Kitchen brigade
Prepare and present high quality dishes within company guidelines
Keep all working areas clean and tidy and ensure no cross contamination
Prepare all mis-en-place for all relevant menus
Assist other departments wherever necessary and maintain good working relationships
Report maintenance, hygiene and hazard issues
Comply with hotel security, fire regulations and all health and safety and food safety legislation
Awareness departmental targets and strive to achieve them as part of the team
Meet all health and hygiene requirements
Be environmentally aware
What are we looking for?

A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

Previous experience as a Commis Chef
NVQ Level 1
Positive attitude
Good communication skills
Ability to work under pressure
Proven ability to work with a team and to follow instruction
A passion to learn and a drive to succeed in a culinary/hospitality career
Proof of completion in a basic food hygiene course
A passion for food and the culinary arts
Completion of an accredited commercial cookery course or trade apprenticeship
Experience multi-tasking and working in an environment with rigorous standards
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

NVQ Level 2
What will it be like to work for Hilton?

We provide above Award rates of pay
Flexible work options
Hilton Brisbane features in the top 10 Best Eco-Conscious Hiltons in the world !
A uniform and the laundering and dry cleaning of your uniform at no cost to you
Very generous discounted stays at our over 7,000 Hilton hotels globally
Learning and development and career opportunities
A fantastic work environment and culture

Listed 1323 days ago · 1 views
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Profile

I’m a friendly and reliable student looking for part-time or casual work. I have experience working in cafés and enjoy working in a busy team environment. I’m comfortable with customer service, taking orders, making basic coffee and keeping the workplace clean and organised. I’m a quick learner, punctual and always willing to help.